Dragon Fruit
| Color | Bright pink or yellow skin |
| Shape | Oval to cylindrical |
| Size | 150 - 600 grams |
| Skin Texture | Scaly, leathery |
| Flesh Color | White or red with small black seeds |
| Flesh Texture | Soft, juicy |
| Taste | Mildly sweet |
| Aroma | Subtle, refreshing |
| pH Level | 5.5 - 6.0 |
| Moisture Content | 90% max |
| Sugar Content | 8% - 13% |
| Fiber Content | 3g per 100g |
| Vitamins | High in vitamin C, B vitamins |
| Shelf Life | 7 - 14 days (refrigerated) |
| Harvest Season | Summer to early fall |