Apple
| Appearance | Round to oval, smooth skin, varying color (red, green, yellow, or a combination) |
| Size | Medium to large, typically 6–10 cm in diameter |
| Shape | Round to slightly elongated |
| Weight | 150 – 250 grams per fruit |
| Skin | Smooth, shiny, and firm |
| Color | Red, green, yellow, or a combination of these depending on the variety |
| Taste | Sweet to tart, depending on variety |
| Texture | Crisp, firm, juicy flesh |
| Aroma | Fresh, fruity, with a mild fragrance |